When we launched the first issue of FUET Magazine, we decided to write about food from a different perspective, making the connections to aspects of culture that didnt seem obvious at first glance or that we didnt tend to make very often. After dedicating our debut issue to rituals, we now want to explore a universe that is familiar to most. Were talking about ICONS and of the relationship they have had with food throughout history.
In order to do this, we will submerge ourselves into the most succulent works of pop art and explore Martí Guixés vision of food as another object of design. Well pay homage to televisions most famous chefs and travel to the disturbing town of Twin Peaks to discover its gastronomic mysteries. Well dance to the hypnotic rhythm of Carmen Mirandas hips and enjoy a very special menu, developed by London institute Bombas & Parr.
The double cover of this issue is a tribute to Mr Potato, one of the great contemporary childrens toy icons and a gastronomic excellence, whose story stars in one of the magazines texts.
All this and many more surprises await you in the second issue of FUET Magazine.